Yemen Coffee

YEMEN

PROCESSING: Mainly naturals
HARVEST PERIOD: September – December
ARRIVAL PERIOD: January – April
ANNUAL COFFEE PRODUCTION: 200,000 bags

Varietals

Mattari

Based around the city of Sana’a, one of the oldest populated areas on Earth. At around 2,200 meters this is an extremely high-grown coffee, consisting of local heirloom varietals.

0
    0
    Your Samples
    Your cart is emptyReturn to Live Inventory